Easy quick snacks your family will love
Aloo Chaat Slider
- Boiled Potato 900
- Salt 0.003
- Ginger Chop 0.02
- Roasted Cumin Powder 0.005
- Black Salt 0.008
- Green Chilly Chop 0.02
- Coriander Chop 0.03
- Amchur Powder 0.003
- Anardana Powder 0.003
- Mint 0.03
- Bread Crumb 0.05
- Minth chutney 10 gm
- Saunth chutney 10 gm
- Sliders 2 nosButter 5 gm
- Brown onion 5 gm
- Sultanas 5 gm
- Aloo tikki : Take potatoes, boil and let the water evaporate. Peel and mash thoroughly.To the mashed potatoes, add finely chopped ginger, salt, roasted cumin powder, black salt, chopped green chilli, Green Coriander chopped, Amchur powder, Anardana powder, fresh chopped mint and a bit of bread crumbs. Check seasoning.Mix well all these and make into patties. Pan fry on a griddle like the traditional Aloo Tikki and keep aside.Sliders: take two Black Sesame sliders, slide horizontally, apply butter on the cut part, and pan grill on a hot plate. Toast well for a nice golden colour.Assembly:Take the heel of the toasted slider buns, apply the mint chutney and saunth chutney, place the lettuce leaf and the Aloo patty. Top it up with mint and saunth chutney, garnishing with brown onion and roughly chopped sultanas.Finally place the toasted crown on top and serve.
Beetroot feta slider
- Beetroot raw ( Squeezed ) 340 gm
- Walnut 70 gm
- Feta Cheese 50 gmSalt 3 gm
- Roasted Jeera 3 gm
- Butter 10 gm
- Homemade mayo 10 gm
- Hydroponic iceberg lettuce 3 gm
- Brioche sliders 2 nos Patty:Take the beetroot, boil it with skin and let it coolOnce cool, peel, and grate the beet. Squeeze out any extra water. Add chopped walnuts, salt and roasted and cumin (Jeera) seeds, mix well. Add the feta chunks.Check for seasoning. Make patties, 50 gm approx. Shallow fry in olive oil. Cook well on both sides. Keep asideSliders: take two Brioche sliders, slide horizontally, apply butter on the cut part, and pan grill on a hot plate. Toast well for a nice golden colour.Assembly:Take the heel of the toasted slider buns, apply home made mayo , place the lettuce leaf and the beetroot feta patty. Top it up with, garnishing with brown onion and roughly chopped sultanas.
.Courtesy-Tokrii
