News & Events

NYC Restaurant Week Summer -July 22-Aug 16


 New Partnership with Mastercard Brings Cardholder Exclusives to NYC Restaurant Week

NYC & Company, the official destination marketing organization for the five boroughs of New York City, today announced details for NYC Restaurant Week Summer 2019 and opened reservations on Now in its 27th year, the biannual program will be supported by NYC & Company’s new global, multiyear partnership with Mastercard. Details for NYC Restaurant Week Summer 2019 include:

*    Dine 23 days between July 22 and August 16, 2019

*     Explore nearly 400 diverse restaurants in more than 40 distinct neighborhoods across the five boroughs

*    Enjoy two-course prix-fixe lunches for $26 and three-course prix-fixe dinners (with dessert) for $42

*    Discover more than 30 individual cuisines

*      View a full list of participants, browse menus, collections, James Beard Award winners and book tables now at week

* Saturdays excluded, Sundays optional

* Beverages, gratuities and taxes not included. Prices in USD.

 NYC & Company’s new partnership with Mastercard provides exclusive offers to Mastercard holders participating in NYC Restaurant Week including early access to reservations and a $10 statement credit when they register here and spend $65 or more at a participating restaurant. In addition, when diners spend $10 or more dining out and use a Mastercard to pay for their meal throughout NYC Restaurant Week this summer, the company will make a donation to Stand up To Cancer to help support groundbreaking cancer research, making cardholders’ dining experiences even more rewarding.

The summer 2019 season features 20 new restaurant participants, including Ambassador Grill & Lounge, Antica Pesa, The Bar Room at The Modern, Bellini, Estiatorio Milos Hudson Yards, The Flatiron Room, Il Mulino Prime–Gramercy, Joseph’s Restaurant, Kyma, Lattanzi Cucina Italiana, Leonelli Taberna, Maison Pickle, Marta, Osteria 57, Oxbow Tavern, Philippe Chow Downtown, Restaurant Soogil, The Ribbon, SenYa and Standard Grill. Standout returning restaurants across the five boroughs include Artie’s Steak & Seafood in the Bronx, Benchmark Restaurant in Brooklyn, Boulud Sud in Manhattan, Lorenzo’s Restaurant Bar & Cabaret in Staten Island and Meet the Meat in Queens.

Locals and visitors seeking inspiration can visit for curated restaurant collections themed to unique experiences, including “NYC Classics,” “BYO SPF,” “Best-Kept Secrets,” “Crowd-Pleasers,” “Dinner Is the Show,” “Expense It,” “New to NYC Restaurant Week” and “Raise the Steaks.”In addition to Mastercard, NYC Restaurant Week brand partnerships include booking partner OpenTable and the James Beard Foundation. Diners will now be able to filter NYC Restaurant Week participants on by “James Beard Award Winners.”

Along with content on, NYC Restaurant Week will be promoted through digital and print advertising and through out-of-home advertising on NYC bus shelters, street pole banners, LinkNYC screens, NYC taxicabs and PATH and LIRR trains and stations.

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